A Western Diet During Pregnancy May Increase the Risk of ADHD

New research shows that mothers who follow a Western diet—characterized by consumption of foods that are high in fat and sugar and low in fresh ingredients—during pregnancy may have an increased risk of having children with neurodevelopmental disorders such as attention-deficit/hyperactivity disorder (ADHD) and autism. The findings appeared in Nature Metabolism.

Advertisement
Advertisement
Advertisement

DocWire Content Partners

Powered by DocWire News

The Latest From GI Oncology Now

The Latest From Heme Today

Expert Interviews

Network Websites