Revised Estimates: Primary Prevention of Cardiovascular Disease with the Mediterranean Diet

By DocWire News Editors - Last Updated: June 18, 2018

Following a partial retraction in 2013 for protocol deviations, authors for the PREDIMED study of the Mediterranean diet have published revised estimates first made in their original study in a recent issue of the New England Journal of Medicine 

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The researchers included 7,447 participants at high CV risk but with no CVD at enrollment to either a Mediterranean diet supplemented with extra-virgin olive oil, one supplemented with mixed nuts, and a control (low-fat) diet. The primary study endpoint was a major CV event (myocardial infarction, stroke, or death from CV causes). Median follow-up was 4.8 years.

https://twitter.com/ACCCardioEd/status/1007617490162192384

According to the updated manuscript, the primary study endpoint occurred in 288 participants (96 in the extra-virgin olive oil cohort (HR=0.6995% CI, 0.53-0.91), 83 in the mixed nut cohort (HR=0.7295% CI, 0.54-0.95), and 109 in the control group. The results, according to the authors, were similar to those reported in a retracted analysis that had to exclude 1,588 participants for protocol deviations. 

Source: NEJM 

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